Season 3 – Singapore Foodie

Hosted ByKenn Delbridge

It's the Singapore Foodie Season - we hang (and pig) out with amazing chefs, restauranteurs and foodies on the amazing culinary delights our city has on offer!

Singapore Foodie – Tiong Bahru Bakery | S3E3

We all know “East Meets West”, but what about “West Meets East”? We venture down to the hipster central of Singapore to meet the finest French Bakery on the island to talk about the secrets of making amazing bread and pastries in the challenging humidity of Singapore, and how being part of the community is a cornerstone of how Tiong Bahru Bakery connects with its customers.